K4–K5 ESD Lunch Menu

Lunch will include an entrée, starch, vegetable, and dessert, with 2% white milk Monday–Thursday and 1% chocolate milk on Friday. Please watch for special days such as Thanksgiving, Christmas, and Easter lunches.


For weeks:   January 20–January 24, February 3–February 7, February 17–February 21, March 3–March 7

MondayTuesdayWednesdayThursdayFriday

Entrée

Cheese Pizza

Entrée

Chicken Tender

Entrée

Chicken Nuggets

Entrée

Mini Corn Dogs

Entrée

Chicken Alfredo

Side Items

French Fries

Sweet Corn

Side Items

Mashed Potatoes

Sliced Carrots

Side Items

Au Gratin Potatoes

Steamed Broccoli

Side Items

Tater Tots

Sweet Corn

Side Items

Mini Baked Potatoes

Green Beans

Dessert

M&M Cookie

Dessert

Apple Cobbler

Dessert

Chocolate Chip Cookie

Dessert

Peach Cobbler

Dessert

Chocolate Chip Cookie



For weeks:   January 27–January 31, February 10–February 14, February 24–February 28, March 10–March 14

MondayTuesdayWednesdayThursdayFriday

Entrée

French Toast

Entrée

Beef & Bean Burrito

Entrée

Mac & Cheese

Entrée

Mini Hamburger

Entrée

Spaghetti w/ Meat Sauce

Side Items

Breakfast Potatoes

Sweet Corn

Side Items

Mexican Rice

Sliced Carrots

Side Items

Mashed Potatoes

Steamed Peas & Carrots

Side Items

French Fries

Sweet Corn

Side Items

Potato Wedges

Green Beans

Dessert

M&M Cookie

Dessert

Pudding Swirl

Dessert

Chocolate Chip Cookie

Dessert

Diced Pears

Dessert

Oreo Chunk Cookie




* Items may change based on availability.